Dragon Sushi Indio

With spicy mayo and Ponzu sauce, comes with five (5) pieces per order.

Pan fried dumplings with chopped pork and vegetables, comes with five pieces per order.

Fried dumplings with shrimp, comes with five pieces per order.

Avocado stuffed with spicy tuna and imitation crab blend, deep fried with tempura and drizzled with spicy mayo and eel sauce.

Deep fried peppers with chopped crab and onions, comes with two pieces per order.

Lightly fried tender vegetables in tempura batter.

Lightly fried shrimp batter in tempura, comes with five pieces per order.

Combination of three pieces of our delicious shrimp tempura and five pieces of vegetable tempura. Makes for a customer favorite.

Jalapeño, split and stuffed with spicy tuna and cream cheese. Deep fried to a golden brown.

Portobello mushroom, spicy tuna, crab meat, smelt eggs and onions. Deep fried to a golden brown.

Ramen noodles with sliced pork, fish cake, seaweed, corn, bonito flakes, and onions. Comes with option of miso, tonkatsu or soy flavoring.

Thick noodles with tsuyu broth and fishcake, topped with onions, bonito flakes, and seaweed.

Seared tuna with cucumber, bonito flakes, sesame seeds, sprouts, onions, and tataki sauce. 

Fresh tuna with seaweed, served in a deep fried rice paper bowl.

Served on house salad, topped with ponzu sauce.

Lightly fried filet of sole with french fries and onion rings.

Korean style spicy chicken with spicy sauce and vegetables.

Stirfry soba noodles with vegetables. Choice of chicken, beef, or shrimp.

Baked salmon color served with ponzu and cilantro sauce.

Breaded deep-fried chicken, served with Tonkatsu sauce on top.

Chicken served with stirfried vegetables on top of a bed of steamed rice.

Beef served with stirfried vegetables on top of a bed of steamed rice.

15 pieces of sashimi, 15 pieces of Nigiri , and one classic roll of your choice.

Green tea flavored Mochi ice cream, consisting of a soft thin Layered sticky rice cake formed around and ice cream feeling.

Strawberry flavored Mochi ice cream, consisting of a soft thin Layered sticky rice cake formed around and ice cream feeling.

Tempura battered scoop of green tea ice cream that is quickly deep-fried to a delicious golden brown.

Tempura battered scoop of strawberry ice cream that is quickly deep-fried to a delicious golden brown.

Sushi roll made with seaweed, rice, and avocado

Sushi roll made with seaweed, rice, cucumber, imitation crab, and avocado

Sushi roll made with seaweed, rice, and cucumber

Sushi roll made with seaweed, rice, freshwater eel, cucumber, and radish sprouts

Sushi roll made with seaweed, rice, salmon, cream cheese, and avocado

Sushi roll made with seaweed, rice, and salmon

Sushi roll made with seaweed, rice, salmon skin, cucumber, radish sprouts, and yamagobo

Sushi roll made with seaweed, rice, shrimp tempura, cucumber, avocado, and tempura crunch flakes

Sushi roll made with seaweed, rice, spicy scallops, cucumber, and radish sprouts

Sushi roll made with seaweed, rice, and tuna

Sushi roll made with seaweed, rice, spicy tuna, cucumber, and radish sprouts 

Sushi roll made with seaweed, rice, cucumber, purple cabbage, carrots, avocado, and radish sprouts

Sushi roll made with seaweed, rice, yellowtail, cucumber, and radish sprouts

California roll topped with tiger shrimp.

Crab meat, avocado, cucumber, rice and ebi shrimp. Wrapped like cone.

Cajun tuna, spicy tuna, rice, cucumber, sprouts wrapped like cone.

Red and white tuna on a shrimp tempura roll.

Red and white tuna, shrimp tempura, cucumber, avocado, rice and crunch, wrapped like cone.

Deep fried lobster on California roll with spicy mayo and eel sauce.

Shrimp tempura roll topped with spicy tuna.

Shrimp tempura, cucumber, avocado, spicy tuna, rice, crunchy and serranos  wrapped like cone.

Spicy tuna, imitation crab, salmon, tuna, avocado, eel sauce, and spicy mayo. Wrapped in soy paper and topped with sprouts. Note: does not contain any rice.

Freshwater eel roll topped with sliced avocado.

Freshwater eel, rice, sprouts, cucumber, avocado wrapped like cone.

Deep fried softshell crab, with avocado and tobiko.

Deep fried softshell crab, rice, with avocado and tobiko. Wrapped like cone.

Shrimp tempura, avocado, and cucumber. Topped with salmon and bonito flakes.

California roll topped with ahi tuna and Serano chilies.

Crab meat, avocado, cucumber with ahi tuna and Serano chilies, wrapped like cone.

Crab meat, avocado, cucumber,  five kind of fish and rice wrapped like cone.

California roll with sashimi and avocado wrapped around it arranged diagonally in alternating colors.

Shrimp tempura, cucumber, avocado, rice,crunch and Ebi shrimp wrapped like cone .

Crab, cream cheese, avocado, cucumber, shrimp tempura, and sliced mango, topped with soy paper.

Crab meat, avocado, rice, freshwater eel and cucumber, wrapped like cone.

California roll wrapped with freshwater eel.

Spicy tuna roll wrapped with freshwater eel.

Freshwater eel roll topped with fresh water eel.

Shrimp tempura roll wrapped with spicy tuna and freshwater eel.

California roll preparation wrapped in soy paper and topped with deep fried chopped calamari.

Individually prepared tuna wrapped rice mountains topped with decadent deep-fried calamari.

Cooked roll prepared with lobster and seafood topping on a California roll.

Crab, shrimp, tuna and avocado. Served in six pieces

Baked small lobster with cream sauce, cucumber, sprouts, avocado and rice wrapped like cone. Takes 15 minutes to cook.

Shrimp tempura, mango, avocado, cucumber, imitation crab, and cream cheese topped with tuna and Serranos peppers

Served with miso soup, House salad, and steamed rice.

Served with miso soup, House salad, and steamed rice. With choice of two side items.

Fresh corn tortillas with grilled fish served with pico de gallo and jalapeño ranch dressing.

Seasoned green beans fried crisp, served with chipotle ranch dressing.

French fries with nacho cheese and jalapeños.

Hollowed out cucumbers delicately filled with shrimp ceviche, garnished with Clamato juice and chile tajin.

Ground beef with lettuce, tomatoes,  American cheese and a side of French fries.

Spicy tuna, shrimp tempura, and avocado, topped with spicy crab meat, and tempura crunch flakes. Served with a side of spicy mayo, eel sauce, and chili paste

Salmon, tuna, red snapper, crab stick, avocado, and shrimp tempura on soy paper. Served on a blend of cilantro and lover sauce

Shrimp tempura, cream cheese, avocado, crabmeat and cucumber. (On Top)- crabstick and crunch. Wrapped soy paper. (Sauce) - mango, eel, spicy mayo and shiracha.

(Inside) - Crabmeat, Spicy Tuna, jalapeño, cilantro. (On Top) - Tuna and salmon seared with spicy oil and togarachi. (Sauce) - chef special secret sauce.

Deep fried lobster with spicy mayo and eel sauce.

Fried dumplings with chopped pork and vegetables, comes with five pieces per order.

Baked salmon skin, lettuce, Sunomono cucumber, avocado, sprouts, 

15 pieces of sashimi, 15 pieces of Nigiri