Field and Forge Brewing Co

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Deli

Salmon Bowl

Glazed salmon rice bowl with stir fried vegetables and pickled carrots.

	14.00

Asian Ginger Chicken Stirfry

Asian style chicken stir fry with rice and vegetables in a ginger sauce.

	14.00

Vegetable Bowl

Falafel rice bowl with vegetables, pickled cucumber, and tahini sauce.

	14.00

Heat And Eat Feature

Bratwurst, mashed potato, buttery peas, and gravy.

	14.00

Chicken Pot Pie

Creamy chicken filling in a flaky pastry shell.

	5.00

Deli Sandwich Feature

Cuban sandwich with pork, smoked cheddar, mustard and pickles, paired with your choice of fries, salad, or our feature soup.

	14.00

Bacon Tomato Jam 500mL

House made Field & Forge bacon tomato jam, as featured on our Anvil Burger and Bandito Hot Dog.

	7.50

Bacon Tomato Jam 375mL

House made Field & Forge bacon tomato jam, as featured on our Anvil Burger and Bandito Hot Dog.

	5.50

Appetizers

Albertan Cut Fries

Rough cut fries with truffle gravy and Montreal cheese curds.

	11.00

Forge Bacon Bites

Thick candied bacon strips with a side of prairie herb dipping sauce.

	10.50

Lower Mainland Fries

Root vegetable fries served with spicy sambal aioli.

	11.00

Mediterranean Salad

Valley greens with kalamata olives, tomato, cucumber, peppers, and feta cheese. Seasonal herb vinaigrette.

	11.00

Smokin Sausage Bites

Chorizo sausage bites with pomodoro sauce, parmigiano cheese, and balsamic glaze drizzle.

	10.50

Snack Attack

Pile of tortilla chips, pico de gallo, sour cream, and cheese dipping sauce.

	11.00

Spanish Inspired Salad

Corn, black bean, tomato, zucchini, and red onion on a bed of valley greens. Honey, cilantro, and lime vinaigrette.

	11.00

Entrees

Anvil Burger

Grilled beef burger with red onion beer marmalade, bacon jam, smoked cheddar and all the trimmings. Choice of side dish.

	17.00

Drunken Fish N Chips

F&F beer battered cod filets with rough chopped fries, pickled coleslaw, and house made tartar sauce.

	18.00

Philly Cheesesteak

7oz. of shaved beef, peppers, and onions on a toasted garlic bun. Topped with cheese sauce and fried onions. Choice off side dish.

	17.00

Stampede Steak

8oz. marinated striploin steak, sautéed brown mushrooms, and garlic toast. Choice of side dish.

	24.00

Forager's Delight

Vegetarian dish of Khamut grains, vegetable medley, halloumi cheese. Spicy cilantro curry sauce and sriracha drizzle.

	16.00

Middle Eastern Burger

Fried green chickpea and soy patty with hummus, red onion beer marmalade, halloumi cheese, and all the trimmings. Choice of side dish.

	17.00

Italian Burger

Grilled beef burger with pomodoro sauce, mozzarella, pepperoni, and all the trimmings. Choice of side dish.

	18.00

Bandito Hot Dog

Garlic bun with mustard aioli, caramelized onions, house made bacon jam, and cheese drizzle. Choice of side dish.

	15.00

Indonesian Chicken Curry

Spicy coconut chicken curry with basmati rice, goreng sambal, pickled mint cucumber, and naan.

	17.00

Sides

Fries

Rough hand cut fries.

	4.00

Vegetable Portion

Seasonal grilled veggies.

	4.00

Grilled Chicken Breast

Add a side of grilled chicken breast.

	8.00

Gravy

Add a side of truffle gravy.

	3.00

Garlic Shrimp

Side of garlic shrimp.

	8.00

Side Sauce

Add a side of sauce.

	1.00

Add Bacon Bits

Add double smoked bacon bits.

	2.00

Youngsters Menu

Fish Half Portion

Battered fish on skewers with salad or fries, and a side of tartar sauce.

	8.00

Half Philly Cheesesteak

Grilled bun with roast beef and melted cheese. Side of fries or salad.

	8.00

HAPPY APPY

Kimchi Dumplings

A dozen Korean kimchi dumplings served with spicy bulgogi dipping sauce.

	8.00

Off-Sales | Four-Packs

Sunnycider Courage 4-Pack

	14.89

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Disclaimer

The average adult requires approximately 2,000 to 2,400 calories per day; however, individual calorie needs may vary.

Menu items and prices are subject to change without notice.
Please note this menu was last updated on May 23rd 2020.