KOOTENAY TAMIL KITCHEN FOOD & BEVERAGE LTD.

Overnight marinated chicken simmered in a tomato-onion-coconut curry sauce

Fish fillet cooked with raw mango in a garlicky tamarind gravy

Shrimp cooked with fresh tomatoes, cinnamon finished with coconut milk and cilantro.

Chickpea curry cooked with tomato,onion and in-house ground spices

Warm milk with powdered fresh cardamom.Vegan option available.

Warm turmeric milk flavoured with jaggery and a dash of pepper. Traditionally used to cure cold and sore throat.Vegan option available.

Strong chicory flavoured coffee brewed from a special coffee powder sourced from south India

Assorted seasonal veggies fried in chickpea batter served with chutney

Cubed fish chunks coated in chickpea flour and spices and deep fried. Served with chutney.

Tender chicken breast marinated overnight in traditional Tamilnadu spices and flash fried served with mint chutney.

Choose your level: Mild/MediumHot/ Spicy XXL

Dosai stuffed with a seasoned potato filling,a carb-rich food, served with sambar and chutney.

Thin rice and lentil crepe filled Cheese, served with sambar and chutney.

Dosai stuffed with a peppery chicken filling,served with sambar and chutney.

Soft and spongy small dosai cooked with vegetables on one side,served with sambar and chutney.

Potato balls stuffed in soft and fluffy butter-toasted buns with chutneys.

Steamed rice cakes. Served with sambar and chutney

Basmati rice cooked with aromatic herbs and spices

Gulab jamun are soft delicious plum sized balls made of milk solids,flour,corn flour,sugar,cardamom,rose essences,and dip in rose sugar syrup served with vanilla ice cream .

Tapioca pearls and rice vermicelli dessert with nuts and dry fruits. Vegan option available

Blend of yogourt,mango,cardamom and sugar

Boneless lamb cooked with turmeric, green chillies and pepper in an onion gravy

Cauliflower marinated in South Indian spices and chickpea batter and deep fried. Served with chutney.

Mixed vegetables and spicy potatoes folded in samosa pastry

Authentic in-house made sauce of butter,spices,tomato,and ginger garlic mix with pieces of tandoori chicken pieces.

Dosai stuffed with cauliflower masala.served with sambar and chutney.

Dosai stuffed with Indian cottage cheese and served with sambar and chutney.

Peppered chicken and potato filling folded in samosa pastry . Served with mint chutney

Dosai stuffed with masala shrimp,served with sambar and chutney.

Dosai stuffed with spicy beef...served with sambhar and chutney.

A thin turmeric, coconut stew with seasonal vegetables spiced with aromatic herbs and spices

Indian cottage cheese, bell pepper and onion stir fried in a Kaddish with freshly pound spices

Eggplant cooked in a tangy lentil curry .

Savoury and tangy blend of yoghurt and spices.

Dosai stuffed with potato filling and coated with red chutney,served with sambar and chutney.

3 veggie curries, rice, chapathi, curd, rasam, pappad, pickle, dessert

2 meat/ seafood curries, 1 veg curry, rice, chapathi, curd, rasam, pappad, pickle, dessert

Beef stir-fried with caramelized onion and tomatoes and Indian spices

Peppered Ground Beef and potato,peas folded in samosa pastry,served with mint chutney

Indian style tangy potato salad with red onion,cilantro,Roma tomatoes,Green chilli,top with coconut yogurt,tamarind chutney and chickpea crackers.

Marinated chicken pieces tossed in in-house made Manchurian sauce of bell peppers,onion,scallions,soy sauce and spices. **SPICY**

Thin rice & lentil crepe filled with curries lamb, served with sambar and chutney.

South Indian flaky bread tossed with chicken ,egg, chilies, curry leaves ,spicy onion & tomato masala, served with raitha.

Indo-Chinese style Fried rice stir fried with chicken and vegetables

Indo-Chinese style Fried rice stir fried with shrimp and vegetables

Indo-Chinese style Fried rice stir fried with egg and vegetables

Curried bone-in goat slowcooked with tomato, caramelized onions and cashews in a coconut gravy

Carrot, milk, ghee, sugar and cardamom dessert

South Indian flaky bread tossed with lamb, egg, chilies, curry leaves ,spicy onion & tomato masala, served with raitha

Creamy rich and gently infused with saffron and cardamom.

Hand-cut French fries slathered in Ciraj’s butter chicken sauce, topped with tandoori chicken and Canadian cheese curds

Delicious Chai tea made with Ginger and cardamom

Shrimp marinated overnight in traditional Tamilnadu spices and flash fried served with mint chutney.

Paneer marinated in turmeric and methi and grilled on a tawa

Small puris stuffed with spicy potato filling and served with a tangy tamarind water dip

In-house made whole wheat unleavened thin bread

South Indian flaky bread tossed with veg, chilies, curry leaves ,spicy onion & tomato masala, served with raitha

Dosai cooked with a generous amount of clarified butter ( ghee),served with sambar and chutney.

Thin rice and lentil crepe folded with chocolate sauce

Thin rice and lentil crepe folded with chocolate sauce and banana’s.

Small puri stuffed with spicy potato filling and topped with spiced yogurt,tamarind chutney and chickpea crackers.

Tangy spicy samosa topped with  chickpeas, dollops of yogurt,tamarind chutney and chickpea crackers.

Popular North Indian street food made with Papdi, chickpeas, potato, dollops of yogurt,tamarind chutney and chickpea crackers.

Inniskillin Pinot Grigio 2022 , okanagan valley , B.C.

Inniskillin Pinot Grigio , okanagan valley B.C.

Crispy cigar shaped shells filled with chilli veggies.

Lollipop style bone-in chicken with a crispy coating

Mashed mixed veggies curry topped with cilantro and chilli butter. Served with soft paav buns.

Spicy bone in chicken and chillies stir fry

Spinach curry sauce tempered with Indian Tadka .

Layered dessert drink with vermicelli, jelly, rise syrup, basil seeds, milk and icecream

Sparkling water, fresh ,int, green chilli, basil seed drink

Rose syrup, fresh mint, sparkling water, lime wedge

Tapioca pearls, in-house made jelly cubes in rose drink

South Indian flaky bread tossed with egg, chilies, curry leaves ,spicy onion & tomato masala, served with raitha

Marinated Cauliflower pieces tossed in in-house made Manchurian sauce of bell peppers,onion,scallions,soy sauce and spices.**SPICY*

Off-dry blend of dessert & cider apples,dry hopped and flavoured with Okanagan peaches

A semi dry blend of apples flavoured with blackberries and mint

Indo-Chinese style Fried rice stir fried with vegetables